Study Ties Water Stations to Increased Water Consumption in Rural Areas

New study suggests installing drinking water stations at community sites may increase water consumption by rural California communities with unsafe drinking water Approximately 300 California communities have public water systems (utilities) that provide tap water that does not meet safety standards. In these communities, residents must purchase bottled water in order to have safe drinking water. Agua4All, a cross-sector partnership with funding from The California Endowment, tested the installation of water bottle filling stations dispensing safe water as a means to help communities access quality tap water. Tap water, even when filtration is used, is less costly than bottled water. In one

Add Your Voice!

Drinking Water Input for the 2020 Dietary Guidelines Advisory Committee A comment composed by members of the National Drinking Water Alliance was signed by 62 individuals and 13 organizations and submitted to the Dietary Guidelines Advisory Committee (DGAC) for the 2020 Dietary Guidelines for Americans (DGAs). The comment urged the DGAC to include in their report, strong language recommending that the new 2020 Dietary Guidelines for Americans state explicitly and unequivocally that water should be first for thirst and should be consumed in place of sugar-sweetened beverages. Further, the comment urges the needed steps be taken to add a symbol for water to the MyPlate graphic. Read the full c

Featured Posts
Recent Posts
Archive
Search By Tags

Contact: DWAlliance@ucanr.edu
Coordinated by Nutrition Policy Institute, University of California Agriculture and Natural Resources

  • Wix Facebook page
  • Wix Twitter page
  • Wix Google+ page

@2019 National Drinking Water Alliance